Arz Labne

Real California milk. Live & Probiotic cultures. A Lebanese Delicacy Enjoyed in the Middle East. Labne is a thickened yogurt spread that was originally made by draining whey from slightly salted yogurt. Its uses are many and varied. At its most basic, it is served as a dip for pita bread, garnished with a small pool of olive oil in the middle and sprinkled with hot dry red pepper and crushed dry mint. Labne is also delicious in sandwiches and tenderizes meats and poultry. Add it to your favorite soup or stew for creaminess and a tart kick. Made with Guarantee (Made with milk from cows not treated with the growth hormone rbST. No significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows). Milk from cows not treated with rbsT.