French Toast Kabobs
Serves
1-4
Cook Time
15 min
INGREDIENTS
- 8 frozen sausage links
- 4 slices (16 sticks) frozen French toast sticks
- 8 (6-inch) wooden skewers
- 16 strawberries
- 1 large banana, sliced into 8 pieces
- maple syrup for drizzling
- confectioners’ sugar for sprinkling (optional)
Preparation
- Cook sausage according to package directions, then cut each link in half.
- Heat French toast sticks according to package directions, then cut each stick in half.
- To assemble kabobs: on each skewer, thread a piece of sausage, 1 strawberry, 2 pieces of French toast, a banana slice, 2 more pieces of French toast, 1 strawberry, and a piece of sausage (see photo).
- Drizzle with syrup and sprinkle with sugar, if desired; serve immediately.
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